Miku: Vancouver’s Best Sushi Restaurant
When you’re near the ocean, it’s common that seafood becomes the primary cuisine—It’s local. It’s fresh. It’s delicious. It’s no surprise, then, that Vancouver’s location right on the Pacific Ocean lends itself to seafood being a local favourite—not just seafood. Vancouver takes the obsession even further to sushi. With over 600 sushi restaurants in the city, it will be easy to find some no matter where you are. The sheer number of options can be overwhelming. So what one is known as Vancouver’s best sushi restaurant?
The best sushi restaurant in town? Miku
Known for being the first restaurant in North America to serve aburi sushi, that remains the most popular dish at the restaurant. This style of sushi preparation involves flame searing the rolls to bring out the natural flavours even more and create a unique texture experience.
If you’re undecided on what to eat, there’s always the option to order off the Kaiseki menu. There, the chef will create a special meal with the freshest, complimentary ingredients.
Whichever main dish you settle on, save some room! The extensive, seasonal dessert confections are as notable as the sushi and seafood options.
Committed to Sustainability
Miku is more than just an establishment with great food. They are leaders in sustainability as well. As the first downtown Vancouver restaurant to be part of the Ocean Wise, Mike’s menu emphasizes sustainable seafood choices. Many items on their menu have Ocean Wise distinction which means that the seafood is caught using fishing and farming practices condoned by the Vancouver Aquarium.
Consistently Rated the Best
There’s a reason Miku consistently rates as the best restaurant and dining experience in Vancouver. Don’t wait any longer. Make your reservation today for a meal that not only tastes delicious but leaves you feeling great about the environmental impacts of your decisions. Not only is it an amazing culinary experience it is also very walkable from any downtown hotel and many tourist areas.
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